The late celebrity chef Anthony Bourdain offered this advice for amateur chefs who want to kick their cooking up a notch: sprinkle chopped parsley liberally on finished dishes. It looks beautiful and it tastes great, adding a clean, fresh flavor. Grow it in a sunny spot with well-drained soil, and keep snipping it all summer.  Sold in 4″ pots, each containing multiple plants.

 

Size

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