Notes on Beds (sorted by Row Number)
- B2: Early cabbage, planted April 16. PROPOSED: Beans
- C2: To be cleared of last year’s plants. PROPOSED: Chile peppers
- D2: Mustard, kale, collards, Napa cabbage seedlings; hakurei turnip seeds, all planted 4/2/2023
- D3: Beet and carrot seeds, planted 4/5/2023
- D4: PROPOSED: Collards
- C5: Peas, radishes, planted late March 2023. PROPOSED: Cucumbers, when early crops are harvested
- D5: Fava beans, lettuce, planted early March 2023. Proposed: Cucumbers, when early crops are harvested, and lettuce continuing through summer on shady side of bed
- D7: PROPOSED: Peppers, eggplants
- D8 PROPOSED: Squash
- B9: Lettuce, Mesclun salad greens, spinach, radishes. After spring crops:
- C1: PROPOSED: Squash
- A12: Perennial arugula and garlic from last year, to be harvested in June, plus lettuce and shallots PROPOSED: okra and sweet potatoes, after garlic harvest.
- B12: Tomatoes, planted April 23. A mixture of compost and biochar was dug in on April 9. Bed planted
- C12: Tomatoes, planted April 16. Compost has been added to this bed, and Walls-o-Water season extenders were placed on April 9.
- D12: Herbs and a small hot pepper plant.